Think Irish

Tender grilled beef with sautéed onions, mushrooms and peppers in a rich Guinness peppercorn sauce. Includes a side garden salad.

• $23

Chicken fillet and Chorizo sausage, onions, mushrooms and peppers all served in a creamy Irish whiskey sauce. Includes a side garden salad.

• $23

Tender slices of corned beef paired with sautéed cabbage, topped with caramelized onions, and Swiss cheese, all drizzled with grainy mustard and served on a soft Portuguese roll. Includes a side of fries.

• $20

5% abv. Medium gold colour; light, mildly grainy aromas; rich and smooth with a hint of vanilla; crisp, hoppy finish.

• 20 oz. glass $9.25

4.2% abv. Loaded with aromas of coffee, toasted malt and hops. Full and bold on the palate with a creamy texture and the same rich flavours, a delicate touch of bitterness adds pleasing balance to the finish.

• 20 oz. glass $10.5

45% abv. Using her 30 years of experience, Master Blender Caroline Martin has created a versatile, premium whiskey. Roe & Co is a luxuriously smooth blend with a perfect harmony between the intense fruitiness of the malt and the mellow creaminess of the grain whiskies.

• 1 oz. $11.5