Pub Fare

(NEW) Blackened Ahi and Mango Salsa

Pan seared blackened Tuna steak (served rare/sushi grade) / fresh mango salsa / Basmati rice / seasonal vegetables. (*Not available @ 318 Bank)

  • $22.75

(NEW) Grilled Chicken Skewer

White wine lemon marinade chicken / basmati rice / seasonal vegetables. (*Not available @ 318 Bank)

  • $17.5

HOMEMADE SHEPHERD’S PIE

Ground beef / sweet corn / peas / carrots / mashed potato / gravy. Served with a garden or Caesar salad.

  • $16.75
Fish N' Chips

Meatloaf

Mushroom gravy / mashed potato / seasonal vegetables.

  • $16.75

BUTTER CHICKEN

chicken / onions / green peppers / naan bread / basmati rice.

  • $17.75
Vegetarian Option Available

STEAK DINNER

8 oz. / sautéed mushrooms / onions / green peppers / choice of two: rice or potato or seasonal vegetables.

    Spicy Asian Noodle Bowl

    Saigon style flat rice noodles / sautéed seasonal vegetables / spicy Pad Thai sauce / coriander. Garnished with chili flakes and sesame seeds. (*Not available @ 318 Bank)

    • $15
    • Add blackened or grilled chicken, steak, shrimp, or salmon +$5.5

    ATLANTIC SALMON

    Grilled, blackened or maple glazed salmon / seasonal vegetables / basmati rice.

    • $19.25

    Chicken Tenders

    Hand crafted boneless chicken breasts / fries. Served with a choice of House dip or plum sauce.

    • $15.75

    16” Pepperoni & Cheese Pizza

    Mozzarella cheese / homemade marinara / pepperoni.

    • $18
    • Additional toppings +$1 each

    Pub Pies

    Our signature pub pies are made in-house. Served with choice of seasonal vegetables, garden or Caesar salad, or mashed potato.

    STEAK & Mushroom Pub Pie

    Tender steak / mushrooms / onions / gravy.

    • $16.75

    CHICKEN Pub Pie

    Chicken breast / carrots / peas / corn / white wine cream sauce.

    • $16.75
    Icon Legend
    Vegetarian
    Vegan
    Gluten-Free
    Oak Favourite