Pub Fare

*NEW* Vegan Penne Alla Vodka

(Dairy-free) Penne noodles / creamy vodka, tomato, and basil sauce / topped with plant based mozzarella cheese.

  • $17.5

Bangers & Mash

Two British sausages / sautéed onions and peppers / gravy / mashed potato.

  • $19.5

HOMEMADE SHEPHERD’S PIE

Ground beef / sweet corn / peas / carrots / mashed potato / gravy. Served with a garden or Caesar salad.

  • $19.5
Fish N' Chips

BUTTER CHICKEN

chicken / onions / green peppers / naan bread / basmati rice.

  • $21
Vegetarian Option Available

AAA NY Striploin STEAK

8 oz. / sautéed mushrooms / choice any of two: rice or potato or seasonal vegetables. (*Not available @ 318 Bank)

  • $31.75

Spicy Asian Noodle Bowl

Saigon style flat rice noodles / sautéed seasonal vegetables / spicy Pad Thai sauce / coriander. Garnished with chili flakes and sesame seeds. (*Not available @ 318 Bank)

  • $18
  • Add blackened or grilled chicken or shrimp +$6
  • Add steak or salmon +$8

ATLANTIC SALMON

Grilled, blackened or maple glazed salmon / seasonal vegetables / basmati rice.

  • $26

Chicken Tenders

Fingers / fries. Served with a choice of House dip or plum sauce.

  • $18.5

Pub Pies

Our signature pub pies are made in-house. Served with choice of seasonal vegetables, garden or Caesar salad, or mashed potato.

STEAK & Mushroom Pub Pie

Tender steak / mushrooms / onions / gravy.

  • $21

CHICKEN Pub Pie

Chicken breast / carrots / peas / corn / white wine cream sauce.

  • $21
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Vegetarian
Vegan
Gluten-Free
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