Pub Fare Fish N' Chips A tasty fish fillet prepared fresh daily in our crispy batter. Served with coleslaw, tartar sauce and fries. 1 Piece Haddock: $21Friday Special: 1 Piece Haddock $18Add extra piece of fish: +$9 Bangers & Mash Two British sausages / sautéed onions and peppers / gravy / mashed potato. $19.75 HOMEMADE SHEPHERD’S PIEGround beef / sweet corn / peas / carrots / mashed potato / gravy. Served with a garden or Caesar salad. $19.75 BUTTER CHICKENchicken / onions / green peppers / naan bread / basmati rice. $22 Vegetarian Option Available AAA NY Striploin STEAK8 oz. / sautéed mushrooms / choice any of two: rice or potato or seasonal vegetables. (*Not available @ 318 Bank) $33 Spicy Asian Noodle BowlSaigon style flat rice noodles / sautéed seasonal vegetables / spicy Pad Thai sauce / coriander. Garnished with chili flakes and sesame seeds. (*Not available @ 318 Bank) $19Add blackened or grilled chicken or shrimp +$6Add steak or salmon +$8.5 ATLANTIC SALMONGrilled, blackened or maple glazed salmon / seasonal vegetables / basmati rice. $26 Chicken TendersFingers / fries. Served with a choice of House dip or plum sauce. $19.5 Pub PiesOur signature pub pies are made in-house. Served with choice of seasonal vegetables, garden or Caesar salad, or mashed potato. STEAK & Mushroom Pub PieTender steak / mushrooms / onions / gravy. $22 CHICKEN Pub PieChicken breast / carrots / peas / corn / white wine cream sauce. $22 Icon Legend Vegetarian Vegan Gluten-Free Oak Favourite
