Pub Fare Fish N' Chips A tasty fish fillet prepared fresh daily in our crispy batter. Served with coleslaw, tartar sauce and fries. 1 Piece Haddock: $172 Piece Haddock: $26Friday/Early Bird (2-4pm) Special: 1 Piece Haddock $15.75Friday/Early Bird (2-4pm) Special: 2 Pieces Haddock $24.75 (NEW) Blackened Ahi and Mango SalsaPan seared blackened Tuna steak (served rare/sushi grade) / fresh mango salsa / Basmati rice / seasonal vegetables. (*Not available @ 318 Bank) $23 (NEW) Grilled Chicken SkewerWhite wine lemon marinade chicken / basmati rice / seasonal vegetables. (*Not available @ 318 Bank) $17.5 Bangers & Mash Two British sausages / sautéed onions and peppers / gravy / mashed potato. $17.5 HOMEMADE SHEPHERD’S PIEGround beef / sweet corn / peas / carrots / mashed potato / gravy. Served with a garden or Caesar salad. $18 MeatloafMushroom gravy / mashed potato / seasonal vegetables. $17.75 BUTTER CHICKENchicken / onions / green peppers / naan bread / basmati rice. $19 Vegetarian Option Available AAA NY Striploin STEAK8 oz. / sautéed mushrooms / choice any of two: rice or potato or seasonal vegetables. (*Not available @ 318 Bank) $28 Spicy Asian Noodle BowlSaigon style flat rice noodles / sautéed seasonal vegetables / spicy Pad Thai sauce / coriander. Garnished with chili flakes and sesame seeds. (*Not available @ 318 Bank) $15Add blackened or grilled chicken, steak, shrimp, or salmon +$6 ATLANTIC SALMONGrilled, blackened or maple glazed salmon / seasonal vegetables / basmati rice. $24 Chicken TendersFingers / fries. Served with a choice of House dip or plum sauce. $17 Pub PiesOur signature pub pies are made in-house. Served with choice of seasonal vegetables, garden or Caesar salad, or mashed potato. STEAK & Mushroom Pub PieTender steak / mushrooms / onions / gravy. $19.5 CHICKEN Pub PieChicken breast / carrots / peas / corn / white wine cream sauce. $19.5 Icon Legend Vegetarian Vegan Gluten-Free Oak Favourite
